Since I ate very little for dinner last night and didn't snack on anything snacky around 8pm like I sometimes do, I woke up around 3am rather hungry. Blast. Damn. Argh.
I went to the bathroom, and Doug had already gone downstairs at some point. Toffee has been sleeping up in his face lately, and I guess it was too much, and too in the middle, and too taking over the bed for him so he was in the guest room.
She had her head on his pillow. Total takeover.
After I finished in the bathroom, I got back in my bed and put on a podcast. I was thinking about breakfast already. I knew we had a package of sausage links in the freezer so I was psyched to recall that. I don't usually make breakfast during the week but I knew I'd have to today. Protein shake mixed in my coffee over a 4 hour period (it works for me) wasn't going to cut it.
Doug was already up when Toffee and I came down. I offered to make breakfast for him and he was excited for that. I opened the freezer and the sausage links were.... maple. flavored.
I'm so not a fan. Not a fan of artificial maple "flavoring" in things. If I want maple in association with my sausages, it is syrup on a stack of pancakes and the sausages taking a direct hit.
Blah.
But I wanted sausages. Suck it up buttercup and get to making. Doug was game for breakfast too so I made him 2 eggs over hard. Our non-stick pan is nice but the flipping of eggs is literally impossible in that thing. I have to either find a different tool or develop better skills.
Sausages sizzlin', eggs makin' it felt like a Saturday morning but I already should have been at work.
For myself, I cut up 3 sausages, wilted a bunch of greens in a tiny bit of butter, 2 eggs, probably should have done 3 because of the surface area of the pan but. And a hefty amount of goat cheese mixed in. The sausages got dropped in there, and the omelet was a disaster in flipping but it was a delicious mess.
Maybe I should do this more often.
Geoff came upstairs and saw I was at work on my brekkie so I asked if he wanted something. He asked for scrambled.
Now that works in this pan, really well. 3 eggs, a little milk, salt & pepper. boom.
Everyone had a meal. Everyone had nice breakfast. The day got its big begin. Maybe I should do this more often. And the maple sausages were not the damn worst thing I've ever had. I survived.
I've also been thinking a lot about french toast or pancakes. I bought some Kodiak high-protein pancakes and those are in the freezer. Perhaps I'll break into those this weekend and give them a try.
We had some carrots in the fridge that were in danger of not being too good for much longer. I had been threatening to make a carrot cake so. In between meetings I picked a recipe that claimed it was the most moist and delicious carrot cake recipe ever.
It wasn't too complicated, except I didn't have crushed pineapple I had "tidbits" which were not the same. I should have kept some of the pineapple juice in the mix. It wasn't as crazy moist as the recipe told me it was going to be. A little dry. But. The only carrot cake I had in front of me today.
I also cannot find my 9" round pans. I have no idea where they are so I just ordered another set. I found my springform pan, but that's not the right tool for carrot cake. Since I couldn't find the rounds, I used a big glass rectangle baking dish. So we had a SLAB of carrot cake. I'm not joking.
I make a really simple/easy cream cheese frosting and the recipe I used made a lot of it. Probably good for if you had a layered carrot cake, or a million carrot cake muffins. Oooooo. I should have made muffins.
There are days when, between Geoff and me, we basically dirty up every bowl and plate and mixing tool and whatever that we own. Today was one of those days and it wasn't even a weekend day.
With Breakfast though, she felt like it. She really did.
My blood sugar is a little elevated, I expected much worse than the reading I got at 10pm. And I'll try not to have carrot cake for breakfast. Although, tempting.
No picture today, I have one but it is on my phone and the phone is over there and .... meh.
Digits below.
digits
exercise: 12/12 hours. Treadmill, 30 min/2.10 mi. (would have kept going but i needed to get some more work done!) 11k+ steps by bedtime
blood glucose:
8am: 130
4:30pm: 111
10pm: 163
food & meds:
8am: jardiance+phentermine
9am: 2 egg "omelet" w/wilted greens, goat cheese, and 3 sausages
2pm: met+glip
6:45pm: roasted potatoes w/onion (not a lot); geoff's chicken in mushroom gravy slow cooker dealie (very very good)
8:30pm: large piece of carrot cake w/cream cheese frosting; met+glip
no alcohol













